On the
outskirts of Bologna, more than one hundred years, you can taste the traditional
cuisine of Bologna. In a small medieval village on the borders of the regional
park Gessi Bolognesi and dell'Abbadessa gullies, open the doors of a family-run
inn that offers food prepared with traditional recipes and wines of the hills.
Mythical are tagliatelle, tortelloni with ricotta tortellini in broth and
timeless. Crescentine (fried) with mix pork cold cuts and also grilled meat are
the main course, but are not to overlook the desserts that are born from
great-grandfather's secret recipes.
We suggest you browse the site to visit
this little corner of the province, with the history, festivals and flavors will
transport you into the past.
Closed on Monday*
Sundays and
holidays open for lunch too
*On Tuesday we are open from June to September
Telephone +39051796003
DOWNLOAD OUR ENGLISH PDF MENU
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It 's always better to book by leaving a message
on the answering machine, at any time.
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